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Livia 90 Semi Automatic - Borrowing from Pasquini’s famous line of professional espresso machines, it is one of a select few machines of its type that can simultaneously brew coffee and steam milk, saving time and increasing the rate of drink production. These features, in addition to it NSF Sanitation Certification, (required for machines used in the foodservice industry), make it an espresso machine for all venues. An espresso machine for discerning tastes, the Livia 90 is an investment in distinction and enjoyment for years to come. One of the finest semi-commercial espresso machines, it is loaded with features that contribute to its reputation for excellence.

As shown in the machine above, the Semiautomatic espresso machine operator controls the amount of water that flows through the coffee grind by pressing the "Coffee Brew" switch on or off. The "Coffee Brew" Switch is on the right side of the top, front panel. The Semiautomatic feature is favored by those with espresso making experience since it allows them a greater ease to experimentation.

•  Autamtic water re fill - of boiler allows continuous production of delicious espresso, cappuccino, café latte, americano and much more!
• A powerful 41 watt pump and swivel steam wand make the Livia 90 one of the few home machines that can brew espresso and steam milk at the same time
• Three way Solenoid valve relieves group head pressure which allows for quick and easy removal of filter handle immediately after extracting espresso
• Zero recovery time - continuously extract espresso, after espresso, after espresso.
• Large 1.3 lietrs copper boilerfor continuous production WITHOUT any delay or wait time to steam milk for cappuccino!!!
•  Removable large 3.5 liters water reservoir supplies water to the boiler for steaming/frothing milk and to the heat exchanger for making the espresso like the cafes!!!
• Water tank - To remove the water reservoir from the machine, the water reservoir needs to be lifted about 3/4ths, then tilted and fully removed from the machine. The wire on the outside of the reservoir can be removed by pulling on the plastic electrical connector in the direction it is facing. It will slide off.
• Water reservoir filter prevents particle contamination and is hidden with a stainless steel cover.
• True, commercial heat exchanger is pumped fresh water from the water reservoir to the grouphead and filter holder! Water in the boiler is not used to make espresso.
• The Pasquini Livia 90 is designed to be left "ON" all day!
• Built-in expansion relief valve to allow excess pump water pressure be relieved into the drip tray to avoid over extraction of Your espresso
• High 1200 wattage heating element gives you less than a 10 minute (approx. 7 minutes depending upon voltage) warm-up time
• Computerized safety switch will turn the machine "OFF" when the water level is low in the reservoir
• Quality framework completely powder-coated for anti-rust protection.
• Entire body made of polished stainless steel for a match in any kitchen or office!
• Removable stainless steel drip tray grate coupled with black ABS plastic tray
• Separate built-in water arm (right side of machine) for hot tea, cafe americano, and hot chocolate!
•  Swivel steam Arm built with independent steam valve and frothing aid
• Boiler gauage similar to commercial machines, allows readout of boiler pressure (not the temperature as some web sites may indicate) and indicates when machine is ready for use
• Elegant cup rack on top of unit keeps cups warm to serve HOT espresso!
• Power: 110 Volts 60 Hz Powerful 1200 Watts, 15 Amp
• Measurements (per manufacturer specifications): 12.5"H x 11"W x 15"D
  Height with lid open: 16.5" H -- Add 4" for optional base
• one port filter handle, one cup filter basket, two cup filter basket, tamper, Measuring Scoop, and Instruction Manual
• Two steam tips included for the steam wand - one teflon frother tip for those with minimal frothing milk experience and one commercial metal tip for those with frothing expertise!!!
• ETL listed for low-volume commercial or light restaurant use
• Currently available as semiautomatic and full automatic with water reservoir (this unit can not be plumbed)
• Distilled water will not this machine to operate effectively. Reverse osmosis water with some mineral content, softened water, and/or bottled water are strongly recommended
• Each machine is tested with water only, inspected, and calibrated for optimum performance! We make every effort to remove as much water from the boiler as possible. However, should your machine arrive wet, please allow it to air-dry for at least 48 hours.
• Cannot be plumbed in the water supply directly.
•  Warranty - 1 years parts and labor. Made in Italy